Identification | Back Directory | [Name]
Trypsin inhibitor | [CAS]
9035-81-8 | [Synonyms]
iniprol SBTI/STI contrykal APROTINIUM Trypsin inhibitor Ovomucoid-Agarose EZNA KIT MICRO RNA Trypsin Inhibitor So KUNITZ TRYPSIN INHIBITOR TRYPSIN INHIBITOR CHICKEN TrypsinInhibitorExLimaBean TrypsinInhibitorExOvamucoid LIMA BEAN TRYPSIN INHIBITOR TRYPSIN INHIBITOR TYPE IV-O TRYPSIN Inhibitor extrapure TRYPSIN INHIBITOR, LIMA BEAN TRYPSIN INHIBITOR LIMA BEANS TRYPSIN INHIBITOR FROM SOYBEAN Trypsin inhibitor from soyabean trypsin inhibitor, kohlrabi seed TRYPSIN INHIBITOR FROM APROTININ TrypsinInhibitorExBovinePancreas trypsin inhibitor from lima beans TRYPSIN INHIBITOR FROM HUMAN URINARY trypsin inhibitor 1% sterile solution trypsin inhibitor,defined (1x)solution trypsin inhibitor from bovine pancreas TRYPSIN INHIBITOR TYPE I-S FROM SOYBEAN Trypsin inhibitor from turkey egg white Trypsin inhibitor Glycine max (soybean) TRYPSIN INHIBITOR FROM CHICKEN EGGWHITES TRYPSIN INHIBITOR TYPE II-L*CRUDE POWDER trypsin inhibitor from chicken egg white Trypsin inhibitor from soybean, lyophil. Trypsin inhibitor from soybean ca. 50 U/mg TRYPSIN INHIBITOR FROM SOYBEAN >10000 BEAA TRYPSIN INHIBITOR, SOYBEAN PROTEOMICS GRADE TRYPSIN INHIBITOR FROM SOYBEAN, ~5000 U/ MG Trypsin inhibitor from egg white ca. 20 U/mg trypsin inhibitor from glycine max (soybean) TRYPSIN INHIBITOR FROM SOYBEAN PI*MARKER 4.6 trypsin inhibitor type I-P from*bovine pancreas TRYPSIN INHIBITOR FROM LIMA BEANS, ~10000 U/MG* Trypsin inhibitor Phaseolus limensis (lima bean) trypsin inhibitor solution (1X)*cell culture test Trypsin inhibitor from Glycine max (soybean),SBTI TRYPSIN INHIBITOR FROM HEN EGG WHITE, ~1 0000 U/MG TRYPSIN INHIBITOR TYPE I-S FROM SOYBEAN CELL CULTUR TRYPSIN INHIBITOR-SOYBEAN-FOR*SDS GEL EL ECTROPHORES TRYPSIN INHIBITOR SOLUTION (1X)*CELL CUL TURE TESTED TRYPSIN INHIBITOR FROM TURKEY EGG WHITE, ~11000 U/MG trypsin inhibitor from phaseolus limensis (lima bean) Trypsin inhibitor froM soybean Min. 13000 U/Mg lyophil. Trypsin inhibitor, suitable for cell culture,from soybean TRYPSIN INHIBITOR FROM SOYBEANS LYOPH. S ALT-FR.~12000 U/MG TRYPSIN INHIBITOR FROM SOYBEANS LYOPH. S ALTFREE ~10000E/MG | [EINECS(EC#)]
232-906-9 | [Molecular Formula]
NULL | [MDL Number]
MFCD00166109 |
Chemical Properties | Back Directory | [storage temp. ]
2-8°C
| [solubility ]
H2O: >10 mg/mL
| [form ]
solution
| [color ]
White to off-white | [PH]
<7.4 | [Water Solubility ]
Soluble in water (10 mg/ml), phosphate buffers (10 mg/ml), and balanced salt solutions (1 mg/ml). |
Hazard Information | Back Directory | [Uses]
This product has been tested for cell culture applications. Trypsin has been used in a study to assess the potential application in animal cell culture of an alkaline protease from a ton-toxigenic mangrove isolate of Vibri sp. V26. Trypsin has also been used in a study to improve the detection of fungi in eosinophilic mucin. | [Uses]
Trypsin inhibitor from chicken egg white has been used:
- to produce denatured, oxidized and deglycosylated ovomucoid and used to stimulate patient derived cell cultures for mapping T cell epitopes
- to treat nuclei for flow cytometric analysis
- in Holtfreter′s solution, used for the dissociation of planarians into cells
| [Uses]
Trypsin Inhibitor, Corn is a specific reversible inhibitor of trypsin and potent inhibitor of human factor XIIa. | [General Description]
Ovomucoid or trypsin inhibitor is an abundant protein in most avian egg whites. The hen′s egg protein is composed of about 186 amino acid residues, and is highly glycosylated. Three tandem domains are each homologous with pancreatic trypsin inhibitor. It is highly immunogenic, and probably accounts for most cases of egg allergy. | [Biochem/physiol Actions]
This inhibitor acts against trypsin, and chymotrypsin and plasmin to a lesser extent. It will also inhibit proteases with mechanisms similar to trypsin, plasma kallikrein and coagulation Factor X. The trypsin inhibitor will not act against metalloproteases, tissue-baseed kallikrein, acid proteases, or thio proteases. This inhibitor acts by forming a 1:1 stoichiometric complex with the protease active site, and then cleaving a single arginine-isoleucine bond on the inhibitor. The inhibition is both reversible and pH dependent. |
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