| Identification | More | [Name]
2,2,4,4,6,6-Hexamethyl-S-trithiane | [CAS]
828-26-2 | [Synonyms]
2,2,4,4,6,6-HEXAMETHYL-1,3,5-TRITHIANE
2,2,4,4,6,6-HEXAMETHYL-S-TRITHIANE
FEMA 3475
TRITHIOACETONE
2,2,4,4,6,6-hexamethyl-s-trithian
2,2,4,4,6,6-Hexamethyl-s-trithiane (trithioacetone)
5-trithiane,2,2,4,4,6,6-hexamethyl-3
Hexamethyl-1,3,5-trithiane
Hexamethyl-s-trithiane
s-Trithiane, 2,2,4,4,6,6-hexamethyl-
TRITHIOACETONE 90+%
1,3,5-Trithiane, 2,2,4,4,6,6-hexamethyl-
TRITHIOACETONE, NATURAL | [EINECS(EC#)]
212-582-5 | [Molecular Formula]
C9H18S3 | [MDL Number]
MFCD00066341 | [Molecular Weight]
222.43 | [MOL File]
828-26-2.mol |
| Safety Data | Back Directory | [Hazard Codes ]
Xi,F | [Risk Statements ]
R36/37/38:Irritating to eyes, respiratory system and skin .
R36/38:Irritating to eyes and skin .
R11:Highly Flammable. | [Safety Statements ]
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice .
S37/39:Wear suitable gloves and eye/face protection .
S9:Keep container in a well-ventilated place .
S33:Take precautionary measures against static discharges .
S16:Keep away from sources of ignition-No smoking . | [RIDADR ]
UN 3334 | [WGK Germany ]
2
| [RTECS ]
YL8350000
| [HS Code ]
29309090 |
| Hazard Information | Back Directory | [Chemical Properties]
clear colorless to light yellow liquid | [Occurrence]
Reported found in boiled and cooked beef. | [Definition]
ChEBI: 2,2,4,4,6,6-Hexamethyl-1,3,5-trithiane is a dithioketal. | [Aroma threshold values]
Aroma characteristics at 1.0% EtoH: sulfurous, burnt meaty, green, fruity, black currant, blackberry, cooling,
catty and tropical with a grapefruit nuance. | [Taste threshold values]
Taste characteristics at 0.35 to 0.50 ppm: fruity, sulfurous, tangy berry, with cooling catty minty black currant
and tropical nuances. |
| Spectrum Detail | Back Directory | [Spectrum Detail]
2,2,4,4,6,6-Hexamethyl-S-trithiane(828-26-2)1HNMR
2,2,4,4,6,6-Hexamethyl-S-trithiane(828-26-2)FT-IR
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