| Identification | More | [Name]
MALTOTRIOSE | [CAS]
1109-28-0 | [Synonyms]
A-1,4-GLUCOTRIOSE
ALPHA-D-GLC-[1->4]-ALPHA-D-GLC-[1->4]-D-GLC
AMYLOTRIOSE
D-(+)-MALTOTRIOSE
D-MALTOTRIOSE
GLC-ALPHA1,4GLC-ALPHA1,4GLC
MALTOTRIOSE
MALTOTRIOSE, D-(+)-
O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-D-GLUCOSE
O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOSE
TRIOMALTOSE
O-α-DD-Glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-D-glucose
α-D-Glc-(1→4)-α-D-Glc-(1→4)-D-Glc
O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranose
D-MALTOTRIOSE 99+%
MALTOTRIOSE 96+%
D-Glucose, O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-
4-[3,4-dihydroxy-6-(hydroxymethyl)-5-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-oxan-2-yl]oxy-2,3,5,6-tetrahydroxy-hexanal
MALTOTRIOSE, D-(+)-(RG)
O-α-DD-Glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-D-glucose, α-D-Glc-(1-4)-α-D-Glc-(1-4)-D-Glc | [EINECS(EC#)]
214-174-2 | [Molecular Formula]
C18H32O16 | [MDL Number]
MFCD00006629 | [Molecular Weight]
504.44 | [MOL File]
1109-28-0.mol |
| Chemical Properties | Back Directory | [Appearance]
white crystalline powder | [Melting point ]
132-135 °C | [Boiling point ]
513.84°C (rough estimate) | [density ]
1.4403 (rough estimate) | [refractive index ]
1.6760 (estimate) | [storage temp. ]
Sealed in dry,2-8°C | [solubility ]
H2O: 50 mg/mL, clear, colorless
| [form ]
Powder | [pka]
12.39±0.20(Predicted) | [color ]
White to Off-white | [Stability:]
Stable. Combustible. Incompatible with strong oxidizing agents. | [optical activity]
+160 | [Water Solubility ]
Soluble in water. | [BRN ]
1443481 | [InChIKey]
FYGDTMLNYKFZSV-DZOUCCHMSA-N | [LogP]
-4.137 (est) | [CAS DataBase Reference]
1109-28-0(CAS DataBase Reference) |
| Hazard Information | Back Directory | [Chemical Properties]
white crystalline powder | [Uses]
A trisaccharide resulting from the digestion of Amalose by α-Amalase. | [Uses]
displays potent and selective in vitro anti-human immunodeficiency virus type 1 activity. Prepared by modification of lysine e-amino groups | [Uses]
Maltotriose is a matrose regulon inducer in Escherichia coli. Maltotriose has been used in a study to investigate the influence of fourth generation poly(propyleneimine) dendrimers on blood cells. | [Definition]
ChEBI: A maltotriose trisaccharide in which the glucose residue at the reducing end is in the aldehydo open-chain form. |
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