MALTOHEXAOSE
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- CAS-Nr.
- 34620-77-4
- Englisch Name:
- MALTOHEXAOSE
- Synonyma:
- Glc6;Maltohexose;AMYLOHEXAOSE;MALTOHEXAOSE;Maltohexanose;α-maltohexaose;D-Maltohexaose;Maltohexaose DP6;Maltohexaose
CAS;MALTOHEXAOSE 95+%
- CBNumber:
- CB5222922
- Summenformel:
- C36H62O31
- Molgewicht:
- 990.86
- MOL-Datei:
- 34620-77-4.mol
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MALTOHEXAOSE Eigenschaften
- Schmelzpunkt:
- 204-206°C
- Siedepunkt:
- 751.14°C (rough estimate)
- Dichte
- 1.3396 (rough estimate)
- Brechungsindex
- 1.4365
- storage temp.
- Refrigerator
- L?slichkeit
- Methanol (Slightly, Heated), Water (Slightly)
- pka
- 12.39±0.20(Predicted)
- Aggregatzustand
- Powder
- Farbe
- White
- BRN
- 79666
- InChIKey
- OCIBBXPLUVYKCH-LIGGPISVSA-N
- LogP
- -12.989 (est)
- CAS Datenbank
- 34620-77-4(CAS DataBase Reference)
MALTOHEXAOSE Chemische Eigenschaften,Einsatz,Produktion Methoden
S-S?tze Betriebsanweisung:
S22:Staub nicht einatmen.
S24/25:Berührung mit den Augen und der Haut vermeiden.
Chemische Eigenschaften
white powder
Verwenden
A novel glucosylation enzyme. Standard type oligosaccharide.
MALTOHEXAOSE Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte
MALTOHEXAOSE Anbieter Lieferant Produzent Hersteller Vertrieb H?ndler.
Global( 208)Lieferanten
34620-77-4()Verwandte Suche:
- AMYLOHEXAOSE
- D-Glucose, O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-
- maltohexanose, dp6
- Maltohexaose, 90%, tech
- 4-O-[4-O-[4-O-[4-O-[4-O-(α-D-Glucopyranosyl)-α-D-glucopyranosyl]-α-D-glucopyranosyl]-α-D-glucopyranosyl]-α-D-glucopyranosyl]-D-glucose
- Glc6
- Maltohexose
- Maltohexaose,anhydrous
- MALTOHEXAOSERESEARCH GRADE
- MALTOHEXAOSE, DP6, 100MG NEAT
- MALTOHEXAOSE 95+%
- Maltohexaose, tech., 90%
- MALTOHEXAOSE
- Maltohexaose (Amylohexaose)
- Maltohexaose (Synonyms: Amylohexaose)
- Maltohexaose, anomeric mixture
- Maltohexaose DP6
- (2R,3R,4R,5R)-4-(((2R,3R,4R,5S,6R)-5-(((2R,3R,4R,5S,6R)-5-(((2R,3R,4R,5S,6R)-5-(((2R,3R,4R,5S,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-(((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2-yl)oxy)-3,4-dihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)-3,4-dihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)-3,4-dihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)-2,3,5,6-tetrahydroxyhexanal
- MALTOHEXAOSE USP/EP/BP
- alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-D-glucopyranose
- Maltohexaose (DP6) extrapure, 65%
- α-maltohexaose
- UL-13C36]maltohexaose
- Maltohexanose
- D-Glucose, O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-
- Maltohexaose((Glca1, 4) 5Glc)
- Maltohexaose
CAS
- D-Maltohexaose
- 34620-77-4
- C36H62O31
- Carbohydrates
- Biochemicals and Reagents
- BioChemical
- Basic Sugars (Mono & Oligosaccharides)
- Oligosaccharides
- Sugars
- Polysaccharide
- Oligosaccharide
- Basic Sugars (Mono & Oligosaccharides)
- Biochemistry
- Oligosaccharides
- Sugars
- Carbohydrates
- Carbohydrates A to
- Carbohydrates M-OBiochemicals and Reagents
- Polysaccharide
- Intermediates