蔗糖酶異麥芽糖酶(SI)重組蛋白
[ PROPERTIES ]
Residues: Asn1717~Ser1827 (Accession # P14410),
with two N-terminal Tags, His-tag and S-tag. Host: E. coli
Subcellular Location: Apical cell membrane;
Single-pass type II membrane protein. Purity: >95%
Endotoxin Level: <1.0EU per 1μg
(determined by the LAL method).
Formulation: Supplied as lyophilized form in PBS,
pH7.4, containing 5% sucrose, 0.01% sarcosyl.
Predicted isoelectric point: 5.2
Predicted Molecular Mass: 18.3kDa
Applications: SDS-PAGE; WB; ELISA; IP.
(May be suitable for use in other assays to be determined by the end user.)
[ USAGE ]
Reconstitute in sterile PBS, pH7.2-pH7.4.
[ STORAGE AND STABILITY ]
Storage: Avoid repeated freeze/thaw cycles.
Store at 2-8oC for one month.
Aliquot and store at -80oC for 12 months.
Stability Test: The thermal stability is described by the loss rate of thetarget
protein. The loss rate was determined by accelerated thermal degradationtest,
that is, incubate the protein at 37oC for 48h, and no obvious degradationandprecipitation were observed. (Referring from China Biological Products Standard,
which was calculated by the Arrhenius equation.) The loss of this proteinislessthan 5% within the expiration date under appropriate storage condition.
[ SEQUENCES ]
The target protein is fused with two N-terminal Tags, His-tag andS-tag, itssequence is listed below.
MHHHHHHSSG LVPRGSGMKE TAAAKFERQH MDSPDLGTDD DDKAMADIGSEF- -NQMAQGSLFWDDGE SIDTYERDLY LSVQFNLNQT TLTSTILKRG YINKSETRLGSLHVWGKGTTPVNAVTLTYN GNKNSLPFNE DTTNMILRID LTTHNVTLEE PIEINWS
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關(guān)鍵字： Oligosaccharide;Sucrase;SI;蔗糖酶異麥芽糖酶(SI)重組蛋白;
上海博爾森生物科技有限公司成立于2020年09月02日，注冊(cè)地位于上海市松江區(qū)石湖蕩鎮(zhèn)石湖新路95號(hào)。
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