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GC medium basis
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GC培養(yǎng)基基礎(chǔ)
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Tributyric acid agar base
|
三丁酸甘油酯瓊脂基礎(chǔ)
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STAA Agar Foundation
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STAA瓊脂基礎(chǔ)
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LAPTG Broth
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LAPTg肉湯
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TPY liquid medium
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TPY液體培養(yǎng)基
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Lactobacillus selective agar (LBS agar)
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乳酸桿菌選擇性瓊脂（LBS瓊脂）
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Lactobacillus selective broth (LBS broth)
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乳酸桿菌選擇性肉湯（LBS肉湯）
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APT AGAR
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APT瓊脂
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APT broth
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APT肉湯
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RAKA-RAY No. 3 medium
|
Raka-Ray3號(hào)培養(yǎng)基
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Bromocresol purple plate count agar
|
溴甲酚紫平板計(jì)數(shù)瓊脂
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Sugary beef soup medium
|
含糖牛肉湯培養(yǎng)基
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Sugary beef soup agar medium
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含糖牛肉湯瓊脂培養(yǎng)基
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Sugary beef soup agar medium (containing calcium carbonate)
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含糖牛肉湯瓊脂培養(yǎng)基（含碳酸鈣）
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LAMVAB agar foundation
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LAMVAB瓊脂基礎(chǔ)
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BL agar foundation
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BL瓊脂基礎(chǔ)
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BCG Milk Medium
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BCG牛乳培養(yǎng)基
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Fish peptone
|
魚蛋白胨
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Meat Infusion Broth
|
肉浸液肉湯
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Mannitol Yolk Polymy
|
甘露醇卵黃多粘菌素瓊脂基礎(chǔ)(MYP)
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Casein Agar
|
酪蛋白瓊脂
|
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Xylose Gelatin Medium
|
木糖-明膠培養(yǎng)基
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Phenol red glucose broth
|
酚紅葡萄糖肉湯
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NITRATE BROTH
|
硝酸鹽肉湯
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Modified sulfite agar
|
改良亞硫酸鹽瓊脂
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Strain medium(for B.Cereas)
|
菌種培養(yǎng)基
|
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CITRATE AGAR
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西蒙氏檸檬酸鹽瓊脂
|
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Lysozyme nutrient broth foundation
|
溶菌酶營(yíng)養(yǎng)肉湯基礎(chǔ)
|
|
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Trypticase-Soy-Polym
|
胰酪胨大豆多粘菌素肉湯基礎(chǔ)
|
|
|
Thermoascus aureus recovery agar medium
|
嗜熱脂肪桿菌恢復(fù)瓊脂培養(yǎng)基
|
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TGY broth medium
|
TGY肉湯培養(yǎng)基
|
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TGY agar medium
|
TGY瓊脂培養(yǎng)基
|
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NGKG agar foundation
|
NGKG瓊脂基礎(chǔ)
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BBL Medium
|
BBL瓊脂培養(yǎng)基
|
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PYG Broth Medium Base
|
PYG液體培養(yǎng)基基礎(chǔ)
|
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TPY Medium
|
TPY瓊脂培養(yǎng)基
|
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MC medium (improved MC medium basis)
|
MC培養(yǎng)基（改良MC培養(yǎng)基基礎(chǔ)）
|
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|
Modified Tomato Juice Agar
|
改良番茄汁瓊脂培養(yǎng)基
|
|
|
BS Medium
|
雙歧桿菌BS培養(yǎng)基
|
|
|
LAPTg Broth
|
BLB培養(yǎng)基基礎(chǔ)
|
|
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LAPT broth
|
LAPT肉湯
|
|
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ROGOSA SL Broth
|
RogosaSL肉湯
|
|
|
ROGOSA AGAR
|
RogosaSL瓊脂
|
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Trypticase Soy-Yeast Extract Broth
|
含0.6%酵母浸膏的胰酪胨大豆肉湯（TSB-YE）
|
|
|
Pancreatic soy agar agar (TSA-YE) containing 0.6% yeast extract
|
含0.6%酵母浸膏的胰酪胨大豆瓊脂（TSA-YE）
|
|
|
Listeria Enrichment Broth Base
|
李氏增菌肉湯（LB1，LB2）基礎(chǔ)
|
|
|
LISTERIA PALCAM SELECTIVE AGAR BASE
|
PALCAM瓊脂基礎(chǔ)
|
|
|
BLOOD AGAR
|
血瓊脂基礎(chǔ)
|
|
|
Hydrogen Sulfide Indole Motility Medium
|
SIM動(dòng)力培養(yǎng)基
|
|
|
FRASER BROTH BASE
|
Fraser肉湯增菌液基礎(chǔ)
|
|
|
Oxford Agar (OXA) Foundation
|
牛津瓊脂（OXA）基礎(chǔ)
|
|
|
Improved Oxford Medium (MOX) Foundation
|
改良牛津培養(yǎng)基（MOX）基礎(chǔ)
|
|
|
EB broth enrichment base
|
EB肉湯增菌液基礎(chǔ)
|
|
|
Improved UVM enrichment base
|
改良UVM增菌液基礎(chǔ)
|
|
|
LPM agar base
|
LPM瓊脂基礎(chǔ)
|
|
|
LPM agar base (containing escin and ferric ammonium citrate)
|
LPM瓊脂基礎(chǔ)（含七葉苷與檸檬酸鐵銨）
|
|
|
Buffered Listeria enriched broth foundation
|
緩沖李斯特氏菌增菌肉湯基礎(chǔ)
|
|
|
Improved MCBRIDE Agar Foundation (MMA)
|
改良McBride瓊脂基礎(chǔ)（MMA）
|
|
|
Dynamic medium
|
動(dòng)力培養(yǎng)基
|
|
|
Modified Lauryl Sulfate Tryptose Broth
|
改良月桂基硫酸鹽胰蛋白胨（mLST）肉湯基礎(chǔ)
|
|
|
Sorbitol MacConkey Agar Base
|
山梨醇麥康凱（SMAC）瓊脂
|
|
|
Sorbitol MacConkey Semi-Solid Medium
|
山梨醇麥康凱半固體培養(yǎng)基
|
|
|
MacConkey (MAC) Broth (CT-MAC Broth Foundation)
|
麥康凱（MAC）肉湯（CT-MAC肉湯基礎(chǔ)）
|
|
|
Buffered tryptone soy broth (BTSB+N) containing neomycin
|
含新生霉素的緩沖胰蛋白胨大豆肉湯（BTSB+N）基礎(chǔ)
|
|
|
Pseudomonas agar medium/CN agar base
|
假單胞菌瓊脂培養(yǎng)基基礎(chǔ)/CN瓊脂基礎(chǔ)
|
|
|
King‘s B Medium
|
金氏B培養(yǎng)基
|
|
|
Acetamide broth
|
乙酰胺肉湯
|
|
|
Cetyl triMethylaMMoniuM broMide agar MediuM
|
十六烷基三甲基溴化銨培養(yǎng)基
|
|
|
Pseudomonas separation agar
|
假單胞菌分離瓊脂
|
|
|
Aeromonas identification agar
|
氣單胞菌鑒別瓊脂
|
|
|
Aeromonas Medium Base
|
氣單胞菌培養(yǎng)基基礎(chǔ)（Ryan）
|
|
|
Aeromonas agar (biliary chlorophenol red bright green agar)
|
氣單胞菌瓊脂（膽鹽氯酚紅亮綠瓊脂）
|
|
|
Bromohexadecane trimethylammonium agar base
|
溴十六烷三甲銨瓊脂基礎(chǔ)
|
|
|
Pyocidin assay medium (PDP) basis
|
綠膿菌素測(cè)定培養(yǎng)基（PDP）基礎(chǔ)
|
|
|
Gelatin medium (nutrition gelatin medium)
|
明膠培養(yǎng)基（營(yíng)養(yǎng)明膠培養(yǎng)基）
|
|
|
Nitrate Peptone Medium
|
硝酸鹽蛋白胨水培養(yǎng)基
|
|
|
Pseudomonas CFC Selective Agar
|
假單胞菌CFC選擇性培養(yǎng)基基礎(chǔ)
|
|
|
Pseudomonas agar medium F foundation
|
假單胞菌瓊脂培養(yǎng)基F基礎(chǔ)
|
|
|
Pseudomonas agar medium P foundation
|
假單胞菌瓊脂培養(yǎng)基P基礎(chǔ)
|
|
|
Ampicillin McConnell Agar Foundation
|
氨芐青霉素麥康凱瓊脂基礎(chǔ)
|
|
|
RS agar
|
RS瓊脂
|
|
|
Ordinary agar
|
普通瓊脂
|
|
|
Skimmed Milk Sucrose Peptone Medium Base
|
脫脂奶蔗糖蛋白胨培養(yǎng)基基礎(chǔ)
|
|
|
Sucrose tryptone broth
|
蔗糖胰蛋白胨肉湯
|
|
|
NAC Agar Medium
|
NAC瓊脂培養(yǎng)基
|
|
|
NAC Flluid Medium
|
NAC液體培養(yǎng)基
|
|
|
Pseudomonas cepacia agar basis (PC)
|
洋蔥假單胞菌瓊脂基礎(chǔ)（PC）
|
|
|
SLB medium
|
SLB培養(yǎng)基
|
|
|
Antibiotic assay medium No. I (low pH) (pH 6.5-6.6)
|
抗生素檢定培養(yǎng)基Ⅰ號(hào)(低pH)(pH6.5-6.6)
|
|
|
Antibiotic test medium No. I (high pH) (pH 7.8-8.0)
|
抗生素檢定培養(yǎng)基Ⅰ號(hào)(高pH)(pH7.8-8.0)
|
|
|
Antibiotic Assay Medium Ⅱ
|
抗生素檢定培養(yǎng)基Ⅱ號(hào)(低pH)(pH6.5-6.6)
|
|
|
Antibiotic Assay Medium II
|
抗生素檢定培養(yǎng)基Ⅱ號(hào)(高pH)(pH7.8-8.0)
|
|
|
Antibiotic test medium IV
|
抗生素檢定培養(yǎng)基Ⅸ號(hào)
|
|
|
Polymyxin B Medium
|
多粘菌素B用培養(yǎng)基
|
|
|
Penicillinase Preparation Medium
|
青霉素酶制備培養(yǎng)基基礎(chǔ)
|
|
|
Tetracycline assay medium
|
四環(huán)素族檢定培養(yǎng)基
|
|
|
Stationarymycin assay medium I
|
持久霉素檢定培養(yǎng)基Ⅰ
|
|
|
AK Agar 2
|
AK瓊脂2號(hào)
|
|
|
AHM Medium
|
AHM鑒別培養(yǎng)基
|
|
|
0.5% Dextrose Broth
|
0.5%葡萄糖肉湯培養(yǎng)基
|
|