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| Horseradish, ext. Basic information |
Product Name: | Horseradish, ext. | Synonyms: | Horseradish, ext.;Horseradishextract;Armoracia rusticana extract;Armoracia rusticana ph. gaertn. (brassicaceae), extract;Einecs 283-891-0;Extract of horseradish;Horseradish oil (armoracia lapathifolia gilib.);Radicula rusticanus extract | CAS: | 84775-62-2 | MF: | | MW: | 0 | EINECS: | 283-891-0 | Product Categories: | | Mol File: | Mol File | |
| Horseradish, ext. Chemical Properties |
Odor | at 0.10 % in propylene glycol. sharp penatrating sulfurous green earthy | Odor Type | sulfurous |
| Horseradish, ext. Usage And Synthesis |
Chemical Properties | After being chopped and exposed to the air, Horseradish, ext. produces a strong tear-inducing spicy aroma due to the action of enzymes. The smell is similar to that of mustard oil. | Uses | Horseradish, ext. is a spices, mostly used for canned fish and meat. | Definition | Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Cochlearia armoracia, Cruciferae. |
| Horseradish, ext. Preparation Products And Raw materials |
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