Identification | Back Directory | [Name]
GERANIUM OIL | [CAS]
8016-45-3 | [Synonyms]
FEMA 2508 OIL OF GERANIUM PIMENTO LEAF OIL PIMENTA LEAF OIL GERANIUM BOURBON GERANIUM TERPENES GERANIUM OIL, CHINESE GERANIUM OIL, BOURBON GERANIUM OIL, BOURBON TYPE GERANIUM OIL, CHINESE TYPE | [EINECS(EC#)]
290-140-0 | [MDL Number]
MFCD00240716 |
Safety Data | Back Directory | [Hazard Codes ]
Xi | [Risk Statements ]
38 | [Safety Statements ]
36 | [WGK Germany ]
2
| [RTECS ]
LY4055000
| [F ]
8 | [Safety Profile]
Moderately toxic by
ingestion. A severe skin irritant. When
heated to decomposition it emits acrid
smoke and irritating fumes. See also
EUGENOL. | [Toxicity]
The acute oral LD50 value in rats was reported as 3.6 ml/kg (2.9-4.5 ml/ kg) (Shelanski, 1972). The acute dermal LD50 value in rabbits was reported as 2.82 ml/kg (1.97-4.06 ml/kg) (Shelanski, 1972). |
Hazard Information | Back Directory | [Chemical Properties]
Obtained by steam distillation of the leaves. The oil has a spicy odor. Two fractions, heavier and lighter than water
fractions, are formed during distillation, with a milky emulsion at the interface. The two fractions are combined at the end of the
distillation. Also see Pimenta (Allspice). | [Physical properties]
The oil is a pale-yellow to light brownish-yellow liquid. In contact with iron, it can acquire a
blue shade turning to dark-brown upon long contact. The oil is soluble in propylene glycol and most fixed oils (with opalescence). It
is relatively insoluble in mineral oil and glycerin. | [Occurrence]
Found in the leaves of the shrub Pimenta officinalis Lindl. (Fam. Myrtaceae). | [Preparation]
By steam distillation of the leaves of Pimenta officinalis Lindl. | [Essential oil composition]
Main constituents include eugenol (approximately 70%), caryophyllene, acids and aldehydes. |
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Company Name: |
Spectrum Chemical Manufacturing Corp.
|
Tel: |
021-021-021-67601398-809-809-809 15221380277 |
Website: |
www.spectrumchemical.com/oa_html/index.jsp?minisite=10020&respid=22372&language=us |
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