| Identification | Back Directory | [Name]
1-KESTOSE | [CAS]
470-69-9 | [Synonyms]
GF 2
Kestose
1-Ketose
1-KESTOSE
1-Kestotriose
1-Kestose ,>=98%
1-Fructosylsucrose
1F-Fructosylsucrose
β-d-fruf-(2→1)-β-d-fruf-(2→1)-α-d-glup
1-Kestose,β-D-Fruf-(2→1)-β-D-Fruf-(2→1)-α-D-Glup
1-O-β-D-Fructofuranosyl-β-D-fructofuranosyl α-D-glucopyranoside
1-O-(β-D-Fructofuranosyl)-β-D-fructofuranosyl α-D-glucopyranoside
1-O-[1-O-(β-D-Fructofuranosyl)-β-D-fructofuranosyl]-α-D-glucopyranose
2-O-α-D-Glucopyranosyl-1-deoxy-β-D-fructofuranose-1-yl β-D-fructofuranoside
O-beta-D-fructofuranosyl-(2->1)-beta-D-fructofuranosyl-alpha-D-glucopyranoside
(2R,3R,4S,5S,6R)-2-[(2S,3S,5R)-2-[[(2R,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxymethyl]-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
(2R,3R,4S,5S,6R)-2-[(2S,3S,5R)-2-[[(2R,3S,4S,5R)-3,4-dihydroxy-2,5-dimethylol-tetrahydrofuran-2-yl]oxymethyl]-3,4-dihydroxy-5-methylol-tetrahydrofuran-2-yl]oxy-6-methylol-tetrahydropyran-3,4,5-triol | [EINECS(EC#)]
207-429-4 | [Molecular Formula]
C19H34O16 | [MDL Number]
MFCD00142647 | [MOL File]
470-69-9.mol | [Molecular Weight]
518.46 |
| Chemical Properties | Back Directory | [Melting point ]
198-200 °C | [alpha ]
[α]D20 +28～+32° (c=5, H2O) | [Boiling point ]
902.9±65.0 °C(Predicted) | [density ]
1.82±0.1 g/cm3(Predicted) | [storage temp. ]
2-8°C | [solubility ]
DMSO (Slightly, Heated), Water (Sparingly) | [form ]
neat | [pka]
12.76±0.70(Predicted) | [color ]
White to Off-White |
| Hazard Information | Back Directory | [Definition]
ChEBI: A trisaccharide found in vegetables consisting of beta-D-fructofuranose having beta-D-fructofuranosyl and alpha-D-glucopyranosyl residues attached at the
- and 2-positions respectively. | [Uses]
1-Kestose is a fructooligosaccharide with prebiotic properties which displays antihyperglycemic activity suggesting that it may be used in treating diabetes. |
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